what country makes the best food?????????????????????
what country makes the second best food???????????????
>>795602I like Italian food because the recipes are relatively straight forward to make but my favourite food is Chinese fried rice
France if you like meat and sauces. Indian for more veggie stuff
>>795618I've had legit good authentic Indian food from a restaurant, not the take away slop, but I can't imagine making that shit for myself considering the gazillion spices they use.
The best is Georgian cuisine.
The second best is Nepali.
Although, in case of the specific meal, it's the Belgian beef stew i tried once.
>>795621Did you know you can die from severe alcohol withdrawal? You will finish Hitler's job and commit mass slav genocide.
>>795621Mediterranean people will come up with something even better in those 10 years and we'll have more good cuisine. I don't press the button
>>795621Even if garlic is haram the disappearance of vodka will bring peace to ex soviet countries. Press.
>>795628>garlic is haramit is? muslims in the levant have dishes that are just ground garlic
>what country makes the best food?????????????????????
my mum
>>795636It isn't lol i can't even remember the last day where i haven't eaten garlic. One might say we're addicted to that shit.
I like Japanese cuisine, because usually it's fairly light without being famine or white people food.
>>795619>IndiaName three good dishes that aren't just staple food with curry/masala!
>>795679would you eat the poisonous fugu?
nobody in the japanese fishing industry wants to admit this but most Fugus are not that toxic due to growing up in artificial lakes and the strict de-toxing diet they feed them, but they don't say it to keep the prices high, unless your pufferfish is black and wild, it can be safe under any licensed chef.
>>795642ur mom's larger than a country, that's cheating
>>795621World wide Soviet and Washington will be a smoking crater if you press
>>795679Tadka Dal, Dosas, and Thalis.
once we get global communism this question will bring back all the nationalist spooks and bring in a millenium long dark age
>>795718Don't care.
- I make Oyako Donburi every now and then.
- Cream soup is my favorite variation of stew.
- I regularly eat chazuke and filled onigiri as snacks.
- Though i'm not in the business of making miso, it was nice the few times i tried to.
- Omurice (the meme dish) is good for processing leftovers.
>>795808
Do you make Dosas at home, any specific Thali-style meals?
>Dal Tadka is a popular Indian lentil dish. “Dal” means lentils and “tadka” (also called chaunk) refers to tempering, a cooking technique where spices and herbs are fried in hot oil or ghee to release their aroma and flavor.point
I also love seafood though
>>795719That's not a nice thing to say, anon.
N°1 the French
N°2 the Italian
N°3 the Americans
N°4 the Indians/Pakistani/Bengladesh/SriLAnka
N°5 the Chinese
N°6 the Turks
N°7 the Mexicans
N°8 the Thais
Anything else is objectively not worth mentioning.
>>795602Italy has the most respected cuisine but I really like mexican food tbqh.
>>795916I've heard good things about Ethiopian food, I believe it because a fellow Ethiopian student brought some Ethiopian popcorn to class one day to share and it was awesome I still remember it to this day.
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